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I watch a lot of cooking shows and the misuse of the term au jus drves me crazy. In the last 30 minutes 8 people have misused the term 20 times. Au jus means "with juice", you can serve something "au jus" but you cannot serve something "with au jus", you cannot make an "au jus", AAARRRGHH!
I started reading this list of common mistakes and thought I'd share, but knowing the grammar Nazis we have here, I wonder what mistakes members will find?
http://www.thetruthaboutgrammar.com/everything-you-need-to-know-about-grammar
Au jus is a French phrase that means “with or in (usually its own) juice”. It is an adjective phrase, not a noun. You can serve roast beef au jus, but not “roast beef with au jus”, and there’s nothing such as “au jus sauce”.
I started reading this list of common mistakes and thought I'd share, but knowing the grammar Nazis we have here, I wonder what mistakes members will find?
http://www.thetruthaboutgrammar.com/everything-you-need-to-know-about-grammar
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