Analytical Chemistry Concentration Calc Question

In summary, we should be reading the LCMS results at face value and doing a calculation based on the amount of food sample used.
  • #1
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A lab mate and I are discussing how to properly interpret LCMS results and coming to different conclusions.

We are taking a solid food sample and extracting it with 50:50 acetonitrile/water to determine the concentration of melamine in the food sample. Standard solutions were made that range between 0 and 5ppm of melamine.

The question is whether we read the LCMS results at face value. For example, we could take 100mg of food sample and extracted it with 10mL of solution. If the LCMS reads that the sample has 0.2ppm of melamine in the sample, I don't think that represents what was in the solid. I think we would have to calculate it as the mass of melamine in the LCMS sample to be 0.002mg and because we used 100mg of food sample, then that means the food sample actually contains 20ppm of melamine.

So the question is do we read the LCMS results at face value or do a calculation based on the amount of food sample used?
 
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  • #2
If you have calibrated your detector with the standard solutions, the ppm you have measured is the concentration in the solution, (in your case the extract), not in the sample itself.
 
  • #3
Yuo will have to be more specific about what you mean by your terms - especially "sample". What output does the LCMS actually give? It doesn't know how you have treated your sample, so it can't give a reading of 0.2 ppm in the [food] sample. What it measures is amount of melamine injected, which depends on solution concentration and injection volume. If you have done a calibration for constant injection volume of solutions of different concentration, you will get a value for the concentration of your solution, so 0.2 ppm in the [solution] sample would imply a mass of melamine in the solution of about 2 µg. (Note, not exactly 2 µg, if it's ppm by weight, as the density of 50:50 AN/water is not 1 g/mL. Are you working with ppm w/v? You seem to be working with ppm w/w as regards the food sample.)
You don't seem to really understand the procedure you're using. Go back and check how the LCMS was calibrated. What does "0.2ppm of melamine in the sample" actually mean?
 
  • #4
Borek said:
If you have calibrated your detector with the standard solutions, the ppm you have measured is the concentration in the solution, (in your case the extract), not in the sample itself.

Yes, we created a curve with our standard solutions. I looked around a bit more and it sounds very similar to a situation like this -- http://www.chemicalforums.com/index.php?topic=49489.0

I think we should be doing the same thing.
 

Related to Analytical Chemistry Concentration Calc Question

1. What is analytical chemistry?

Analytical chemistry is a branch of chemistry that focuses on the separation, identification, and quantification of chemical compounds in various substances. It involves using various techniques and instruments to analyze samples and obtain information about their composition and properties.

2. What is a concentration calculation in analytical chemistry?

A concentration calculation in analytical chemistry is a method used to determine the amount or concentration of a specific compound in a given sample. This calculation involves using known values, such as the volume of the sample and the concentration of a standard solution, to calculate the concentration of the compound of interest in the sample.

3. How do you calculate concentration in analytical chemistry?

To calculate concentration in analytical chemistry, you need to know the volume of the sample and the concentration of a standard solution. The formula for calculating concentration is: concentration = (volume of sample * concentration of standard solution) / volume of standard solution. Make sure to use the same unit of measurement for all values.

4. Why is concentration important in analytical chemistry?

Concentration is important in analytical chemistry because it allows us to accurately determine the amount of a specific compound in a sample. This information is crucial in various fields, such as environmental monitoring, pharmaceuticals, and food safety, as it helps us understand the composition and properties of substances and their potential impact on human health and the environment.

5. What are some common techniques used in concentration calculations in analytical chemistry?

Some common techniques used in concentration calculations in analytical chemistry include titration, spectrophotometry, gas and liquid chromatography, and mass spectrometry. Each technique has its own advantages and is suitable for different types of compounds and samples. It is important to choose the appropriate technique based on the properties of the compound and the desired level of accuracy and precision.

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