- #1
Vrbic
- 407
- 18
I have seen this experiment with cooling down a beer: My question is why is cooling so effective?
I was thinking about it and my guess is:
Salt breaks down a bond in ice crystals, but this reaction needs energy. It took a energy from environment and all around is cooled down.
Are my ideas fine?
I was thinking about it and my guess is:
Salt breaks down a bond in ice crystals, but this reaction needs energy. It took a energy from environment and all around is cooled down.
Are my ideas fine?