Is it really bad for life if the oceans are acidifying under so much CO2?

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In summary: And the carbon is what makes up the carbon dioxide gas. So, if we were to increase the CO2 levels in the atmosphere, wouldn't that lead to an increase in the levels of carbon dioxide in the ocean?
  • #1
Simfish
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Is it really "bad" for life if the oceans are acidifying under so much CO2?

CO2 levels were much higher 100 million years ago and I'm sure this implies that ocean acidity was also higher 100 million years ago. And yet, marine life still thrived. Not the same kind of marine life as today, but a different kind of marine life.

There will be new creatures that will fill in the gap caused by ocean acidification. Maybe, it might take a long time (by human standards). And of course, coral reefs (and the creatures that depend on them) might be irreplaceable (and seen as more valuable than the marine organisms of, say, 100 million years ago). But really, who's to determine which organisms have any more right to life than any other organisms? Although one of the issues is that extinctions will happen before new species evolve, and extinctions will cause a loss of information that we could get from the unique physiologies/social structures of various organisms.

I'm not anti-environmentalist by any measure - in fact - I hate habitat destruction more than anything else simply because it prevents other organisms from filling in the void caused by localized extinctions.
 
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  • #2


Simfish said:
CO2 levels were much higher 100 million years ago and I'm sure this implies that ocean acidity was also higher 100 million years ago.

Don't be so sure.
Remember that CO2's increase in concentration is coupled with lower CO2 solubility, since CO2 in the atmosphere intensifies the greenhouse effect, and this raises the sea's temperatures, provoking a lower solubility, and, by consequence, lower acidity.

Bear in mind that humans (I'm afraid of stating the obvious, but we are also a form of life) will have serious trouble if the sea food chain breaks. I live in a developing country, near the sea, and I know how crucial the sea is for many poor communities.

Your "something else will fill the void" idea leads to unacceptable conclusions. I think you perhaps haven't realized how dramatic it would be to loose biodiversity. If someone follows strictly your ideas, than murdering isn't bad at all - human population is growing and "someone will fill the void". As with each person, each species is different, and brings a genetic inheritage crucial to mantaining the life, as a whole, in earth.
 
  • #3


Let me connect your first and last sentences. At some point the level of CO2 in the ocean at least partialy contributes to ocean anoxic events. These are VERY bad things. On a species by species basis I don't think it matters if some dead end super specialized species dies out as it would probably have happened anyways. However when you crash an entire ecosystem there are world wide effects.

Notice there are a collection of anoxic events around the time you specified. http://www.agu.org/journals/ABS/2002/2001PA000623.shtml
 
  • #4


I think the famous Keynes quote applies here: "The long run is a misleading guide to current affairs. In the long run we are all dead."
 
  • #6


Acut said:
Don't be so sure.
Remember that CO2's increase in concentration is coupled with lower CO2 solubility, since CO2 in the atmosphere intensifies the greenhouse effect, and this raises the sea's temperatures, provoking a lower solubility, and, by consequence, lower acidity.

Bear in mind that humans (I'm afraid of stating the obvious, but we are also a form of life) will have serious trouble if the sea food chain breaks. I live in a developing country, near the sea, and I know how crucial the sea is for many poor communities.

Your "something else will fill the void" idea leads to unacceptable conclusions. I think you perhaps haven't realized how dramatic it would be to loose biodiversity. If someone follows strictly your ideas, than murdering isn't bad at all - human population is growing and "someone will fill the void". As with each person, each species is different, and brings a genetic inheritage crucial to mantaining the life, as a whole, in earth.

This is the way I see it:
Mankind may not be the first species on Earth to cause so much extinction but we are certainly the first species to regret it.
 
  • #7


Okay thanks for the replies everyone. I actually don't mean to be confrontational or anything - in fact - I do think a lot like an environmentalist - I just sometimes question assumptions and do it in a somewhat provocative manner just to make it easier to do so.

Remember that CO2's increase in concentration is coupled with lower CO2 solubility, since CO2 in the atmosphere intensifies the greenhouse effect, and this raises the sea's temperatures, provoking a lower solubility, and, by consequence, lower acidity.

Hm, this quote does somewhat confuse me. One of the main arguments against increasing CO2 concentrations is that CO2 is also seeping into the ocean, making it more acidic. But if increasing the temperature makes the oceans less soluble (and thus less) acidic, then doesn't it exert a negative feedback effect, meaning that we don't have to worry about acidicity in the oceans as much as we originally thought?

==

Okay thanks for the reference about anoxic events in the far past. Hm though, how common were they in the far past? I'm not totally sure if higher CO2 levels (and temperatures) in the far past contributed to increased levels of anoxic events (the ones cited above were attributed to other factors). The thing is the marine life of 100 million years ago tolerated higher CO2 levels. Of course, it's not the same marine life as the marine life that exists now.
 
  • #8


Simfish said:
Hm, this quote does somewhat confuse me. One of the main arguments against increasing CO2 concentrations is that CO2 is also seeping into the ocean, making it more acidic. But if increasing the temperature makes the oceans less soluble (and thus less) acidic, then doesn't it exert a negative feedback effect, meaning that we don't have to worry about acidicity in the oceans as much as we originally thought?

I don't know if the solubility effect compensates completely the increased CO2 concentration. I just posted that to show you how complex those problems are and that it is a bad idea to make conclusions without analyzing all the possible environmental interactions.

I think we should be concerned with the potential effects of higher CO2 concentration. Raising ocean's temperature isn't a good idea.

I'm not a specialist in this area, though.
 
  • #9


Yeah those are good points. I'm concerned about higher CO2 as well - I'm just not so sure that it's as bad as some people make it out to be.
 

Related to Is it really bad for life if the oceans are acidifying under so much CO2?

1. How does ocean acidification occur?

Ocean acidification occurs when carbon dioxide (CO2) from the atmosphere dissolves into seawater, forming carbonic acid. This process lowers the pH of the ocean, making it more acidic.

2. What are the consequences of ocean acidification on marine life?

Ocean acidification can have negative impacts on marine life, particularly on organisms with calcium carbonate shells or skeletons. The increased acidity can make it difficult for these organisms to build and maintain their shells, leading to slower growth and reduced survival rates.

3. Is ocean acidification only harmful to marine life?

No, ocean acidification can also have impacts on other aspects of the marine ecosystem, such as disrupting the food chain and affecting the behavior and reproduction of marine animals. It can also have economic impacts on industries that rely on healthy ocean ecosystems, such as fisheries and tourism.

4. Can anything be done to prevent ocean acidification?

While reducing carbon emissions is the most effective way to address ocean acidification, there are also other strategies being researched, such as adding alkaline substances to the ocean to help neutralize the acidity. However, these solutions are still in the early stages of development and may have unintended consequences.

5. How quickly is ocean acidification occurring?

Ocean acidification is happening at a faster rate than any other time in the past 300 million years. It is estimated that the ocean's pH has decreased by 0.1 units since the beginning of the industrial revolution due to increased carbon emissions. This may not sound like a significant change, but it represents a 30% increase in acidity.

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