- #1
Vig16
- 7
- 0
I have a question about how to cool the water that's already in my cup. I already have 3-4 ounces of 70°C water in my cup and want to bring that overall temperature down to 35-38°C. The end solution needs to have 8 ounces of water. I already tried doing this with room temperature water (20-25°C) and the end solution came out to be 41°C and 46°C in my two trials.
Is there a certain formula I can use to calculate the temperature needed to cool the 70°C water down to my desired range?
Is there a certain formula I can use to calculate the temperature needed to cool the 70°C water down to my desired range?